Dinner in a flash

Turkey Burgers Total Time: 41 min Prep: 10 min Cook : 25 min Yield: 4 servings Level: Easy Ingredients 1 clove garlic Kosher salt 2 tablespoons balsamic vinegar , plus 1 teaspoon 2 teaspoons Worcestershire sauce 2 teaspoons hot sauce 14 ounces lean 93% ground turkey meat 6 ounces lean ground sirloin 2 tablespoons olive oil 1 large onion, thinly sliced Freshly ground black pepper 4 whole-wheat buns or pita bread, toasted Garnishes: Lettuce Tomatoes Mustard Ketchup Directions Preheat the oven to 375 degrees F. Smash the garlic cloves , sprinkle with some salt, and, with the flat side of a large knife, mash and smear the mixture to a coarse paste. Whisk the garlic with the balsamic, Worcestershire, and hot sauce in a small bowl. Crumble the turkey and beef into a large mixing bowl. Pour the garlic mixture over the meat and form into 4 (5-ounce) burgers. Cover and set aside while you cook the onions ...